Mozzarella And Ricotta - DIY Cheese Kit

Mozzarella And Ricotta - DIY Cheese Kit

Regular price $26.00 $0.00

Make your own delicious mozzarella or ricotta in the comfort of your own kitchen with a 1-hr kit from Urban Cheesecraft!

From the manufacturer:

The Mozzarella and Ricotta Cheese Kit includes:

  • Instructions with tips and variations
  • Email Support as needed
  • Butter Muslin (fine-mesh cotton cheesecloth)
  • Thermometer
  • Vegetarian Rennet Tablets
  • Citric Acid
  • Cheese Salt

What you need: Add milk and follow the simple illustrated instructions. In one hour, you will be eating and sharing homemade, all-natural mozzarella or ricotta! Pasteurized store-bought or raw farm-fresh milk both work.  Make sure your store bought milk is not ultra-pasteurized or UHT, ultra-heat pasteurized.

Dietary guidelines: The Mozzarella & Ricotta Cheese kit is gluten-free, Non-GMO and vegetarian friendly.

Quantity: The Mozzarella & Ricotta Cheese Kit makes 8 batches of cheese. A batch is about 1 ½ - 2 lbs depending on whole or low-fat milk, or mozzarella vs. ricotta. You'll have plenty of supplies to experiment with different herbs, shapes and recipes.


FOOD SAFETY AND HANDLING:

The kits and supplies are hand-poured, hand-folded and assembled in a food-safe, fully-licensed facilities that strictly follow the Department of Agriculture cleaning guidelines. The food items are all gluten-free but packaged in a room that may come in contact with wheat, soy, corn, nuts and other food allergens.

Shelf life for the Mozzarella & Ricotta Cheese Kit is 2 years with an additional 3 years when rennet tablets are stored in a freezer after purchase.

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